- Format: hardback
- Dimensions: 29x25cm
- 304 pages
- 200 illustrations
- Celebrates ten years of Bertrand Grébaut and Théophile Pourriat
- The duo behind Septime
- More books available from Phaidon
- English language
- This much-anticipated debut book celebrates ten years of chef Bertrand Grébaut and partner Théophile Pourriat, the duo behind one of the most acclaimed restaurant collections in France. Its inspiring recipes demonstrate how they have moved French cuisine away from the grandeur of haute cuisine by introducing an air of simplicity to their cooking. Over the last ten years they have gained a legion of admirers, not only for their much-praised Parisian restaurant Septime, but for their work in all four of their premises featured in the book.